Jenns Greek Yogurt Super Smoothie
Author: Jenn @ The Spice Kit Recipes
Serves: 2
- 2 (6 oz.) packages of Chobani Blueberry Non-fat Yogurt, or 1 cup
- 1 banana, sliced
- 1 Tbsp. ground flaxseed mill (I used Bob's Red Mill)
- 1 Tbsp. honey crunch wheat germ
- 1 kiwi, peeled, quartered
- 2 cups tightly packed fresh, baby spinach
- ½ cup frozen blueberries
- ½ cup frozen raspberries
- 6 frozen strawberries
- 1 Tbsp. honey
- 1 cup ice (add a little water if you want a more liquid consistency)
- Put the yogurt, banana, flaxseed, and wheat germ in a blender or food processor and blend smooth.
- Add kiwi and spinach and blend smooth.
- Add blueberries, raspberries, strawberries, honey, flaxseed, and wheat germ and blend smooth.
- Add ice and blend smooth.
Keep in mind raspberries have a lot of little seeds. If that bothers you, sub another fruit.
Recipe by The Spice Kit Recipes at https://www.thespicekitrecipes.com/jenns-green-super-yogurt-smoothie/
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